Bone-in chicken drumsticks are a tasty cut of dark meat. They can be grilled, fried, baked, braised, barbecued, and more! Pat dry before cooking for an extra crispy skin.
Our Freedom Ranger meat birds are raised on pasture all summer long where they spend their days scratching at the earth and dust-bathing in the sunlight. We move our birds every day, giving them fresh grasses and insects to forage on, while also fertilizing our pastures.